Kulinaristen Exhibiting For The First Time In International Raw Food Fair In Speyer From

25prozent the Kulinaristen under in the network to find discount on raw food for new customers and visitors, have developed a new label for high quality food and raw food. “Who products under the brand name the Kulinaristen ‘ purchases can be sure that they contain no flavour enhancers, no dyes and preservatives and no artificial binders. The raw food online shop is DE-eco-007 bio certified and has the ability to be used on the international raw food fair in the Speyer City Hall with it and to present its products. At the booth, visitors organic honeys from organic beekeeping, vegan gourmet mustards in various flavors and of course raw food will find. The raw food fair emerged from the will to call an event platform, presented on the topics related to the raw food diet, with sympathy and joy for a raw food diet, a wide variety of nutrition variants. People who are in the profession, family, active seniors, but also all are specifically addressed those who want to create for themselves with a raw food diet contribute to improving their personal diet. Organized for the first time in 2008, the fair will take place every year (2013 in Berlin, Freiburg in the Breisgau, Speyer and Mulheim an der Ruhr) in various places in the German-speaking world.

The idea is to provide an informative overview a raw food diet and the environment, all the people who are interested in healthy nutrition bernando, to find a way to the healthy diet over the form of nutrition. More information about the fair, fair tickets, directions, etc., see on the net. The Kulinaristen offer gluten-free raw food in excellent quality of sprouted seeds (Sunflower seedling, Quinoakeimling, buckwheat seedling) at the fair to raw food snacks sweetened with honey and no added sugar. The Kulinaristen of a small family business, making Max 42 c gentle seedlings & snacks and have years of experience in this area include the raw food diet. In addition to raw food offer vegan mustard specialties and unusual organic honeys in different types of the Kulinaristen at the fair, from the strong forest honey, about organic honey with Sea buckthorn, with vanilla, cinnamon, ginger, to acacia honey with whole walnuts. On the stand, award-winning olive oils from Crete issued a virgin organic coconut oil, avocado oil and more gourmet oils from all over the world.

The level of Kulinaristen at the fair in the small room with the number is 329. As a fair offer, there are 25% discount as a thank you for all first time customers on all raw food items. The brand of the Kulinaristen is specializes in gluten – free and lactose-free products, and can be viewed in the shop. Products are local and fair trade already in preparation. The start-up has the aim of sustainability in all areas of business, is certified according to en-eco-007 shipped Co2 neutral and uses strength based, compostable bags.